Circa at Sandridge Barton

Circa at Sandridge Barton

Located inside our old stone milking parlour, a legacy of the dairy farm that was, our restaurant is all about sharing and showcasing the best produce from the estate and local area. A place to relax and unwind, sit back and enjoy some wonderful food paired with a lovely glass of wine, grown only a stone’s throw away. It doesn’t get much better than that.

Whilst focusing on creating the best experience possible we also try to be conscious of our impact with sustainability at the forefront. To us this means:

An ingredient-led approach, reflecting the seasons as nature intended.
Organic where possible but not at the detriment of food miles.
Homemade, buying raw, unprocessed where possible and using everything available, including bi-product from wine-making.
Ethically sourced produce. Day-boat fish landed in the morning a few miles away by our trusted fisherman. 
Beef from the herd of South Devons on the estate. 
Veg from no-dig, organic farms in the time of plenty. 

Come and enjoy our little patch of Devon.

Opening Hours

Lunch Service: Thursday - Monday 12pm-3pm

(closed Tuesday & Wednesday)

Contact Circa at Sandridge Barton
01803 732203 ext - 4


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Why not make a day of it and book a wine tasting or tour before or after your lunch?

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Sandridge Barton Wines
Waddeton Road
Stoke Gabriel
United Kingdom


Opening hours:
March - Oct - daily 10am - 5pm |
Nov - Dec - daily 10am - 4pm |
Dec 23rd onwards - Closed
© Copyright 2021 Sandridge Barton Wines Ltd | All Rights Reserved | 

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Sandridge Barton Wines Ltd is a company registered in England & Wales No 11938282. Registered office: Sandridge Barton, Waddeton Road, Stoke Gabriel, Devon, United Kingdom, TQ9 6RL. Sharpham cheeses are hand-produced by Sharpham Partnership Limited