Sandridge Barton
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Ground - Wellness & Workshops: Fermenting Workshop

When: May 31, 2026 10.00am
Price: £40.00

A lively, hands‑on fermenting workshop exploring the delicious world of gut‑friendly foods. Over two fun hours, you’ll learn simple, fuss‑free techniques to make probiotic‑rich ferments at home, with tasty samples and refreshments along the way. Perfect for beginners or food lovers, this interactive session covers the basics of the gut microbiome, why fermented foods are so beneficial, and how easy they are to create with minimal equipment. You’ll leave with your own jars, recipes and the confidence to keep fermenting. Please bring a couple of jars to fill.

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Sandridge Barton Wines
Lower Well Farm
Stoke Gabriel
Totnes
Devon
United Kingdom
TQ9 6RL

Email: info@sandridgebarton.com

Opening hours:
Daily - 10am - 5pm |
Except Friday & Saturday - 10am - 8pm |
© Copyright 2026 Sandridge Barton Wines Ltd | All Rights Reserved | 

Sandridge Barton Wines Ltd is a company registered in England & Wales No 11938282. Registered office: Sandridge Barton, Waddeton Road, Stoke Gabriel, Devon, United Kingdom, TQ9 6RL. Sharpham cheeses are hand-produced by Sharpham Partnership Limited

ROAM open for Sunday roasts from FEBRUARY 15th. ROAM will be open 5-days-a-week from 27th March

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